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Color: White Flavor: Subtle Vanilla
Satin Ice Royal Icing Mix is fast and easy to make and is completely customizable from flavor, color and consistency. Mixes to a delicious and premium quality royal icing with versatile workability.
Store sealed in a dry place at ambient temperature between 50° F and 90° F.
For stiff consistency royal icing mix the entire package with 1/4 cup of warm water. This will yield 2 cups of royal icing.
• Add royal icing mix and warm water in a mixing bowl.
• Mix for 1 minute on medium speed; scrape down sides.
• Mix for 5 minutes on medium speed.
• Add color or flavor as desired.
• To achieve a thinner consistency, gradually add very small amounts of water.
Sugar, dried egg whites, dextrose, corn starch, xanthan gum, carob bean gum, sodium acid pyrophosphate, sodium aluminum sulfate, guar gum, salt, natural flavor. Contains: Egg